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Digastric muscle: want to learn more about it?

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Digastric muscle

Digastric muscle (musculus digastricus)

Digastric is a small paired muscle located in the anterior compartment of the neck. It belongs to a group of muscles called the suprahyoid muscles. Besides the digastric, this group also contains the mylohyoid, geniohyoid and stylohyoid muscles. As the name suprahyoid implies, these muscles are found superior to the hyoid bone and together with the adjacent tissue they form the floor of the mouth

Another hint about the digastric muscle is found in its own name. It is derived from the Greek word “dis” meaning double or twofold, and Latin “gaster” meaning belly, which perfectly describes the composition of this muscle as having two muscle bellies.

Key facts about digastric muscle
Origin Anterior belly: digastric fossa of mandible
Posterior belly: mastoid notch of temporal bone
Insertion Body of hyoid bone (via intermediate tendon and its fibrous sling)
Action Depresses mandible
Elevates hyoid bone during chewing, swallowing
Innervation Anterior belly: mylohyoid nerve (of inferior alveolar nerve) (CN V3)
Posterior belly: digastric branch of facial nerve (CN VII)
Blood supply Anterior belly: facial artery
Posterior belly: occipital artery

This article will describe the anatomy of the digastric muscle.

Origin and insertion

The digastric muscle is comprised of two parts; anterior and posterior bellies, joined by an intermediate tendon. Each of the digastric muscle bellies has a unique point of origin. 

  • The posterior belly originates at the medial surface of mastoid notch of temporal bone. From here it travels anteroinferiorly towards the hyoid bone, piercing the stylohyoid muscle before attaching into the intermediate tendon of digastric muscle.
  • The anterior belly of the digastric muscle originates from the digastric fossa of lower border of mandible, close to the midline near the mandibular symphysis (symphysis menti). This portion of the muscle extends posteroinferiorly from the mandible, joining with the intermediate tendon

Above the hyoid bone, these two muscle bellies unite as the intermediate tendon. The intermediate tendon of digastric muscle is encircled by a U-shaped fibrous tissue sling, formed by a thickening of the investing layer of the deep cervical fascia. This sling is anchored on the superior side of the body of hyoid bone. It acts as a pulley, allowing the intermediate tendon to slide anteriorly and posteriorly. 

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Relations 

As the posterior belly of digastric descends towards the hyoid bone, it travels closely behind (posterior) the stylohyoid muscle. Later it passes through this same muscle. Also closely related to the posterior belly is the neurovascular bundle of the neck, consisting of the internal jugular vein, external and internal carotid arteries, and vagus, glossopharyngeal and hypoglossal nerves. These structures pass deep to the posterior belly of the digastric muscle.

Recommended video: Digastric muscle
Origins, insertions, innervation and functions of the digastric muscle.

The digastric muscle divides the anterior triangle of the neck into three smaller divisions: the carotid triangle, the submental triangle and the submandibular triangle.

  • Carotid triangle: The posterior belly of digastric muscle forms the superior border of the carotid triangle. This paired triangle contains some very important structures, such as the common carotid artery, internal carotid artery and external carotid artery. 
  • Submental triangle: This unpaired triangle is bordered laterally by the anterior bellies of digastric muscles on each side, and inferiorly by the body of the hyoid bone. This triangle contains submental lymph nodes, submental veins and jugular veins.
  • Submandibular triangle: This paired triangle is also known as the digastric triangle, since its borders are formed by the anterior and posterior bellies of digastric muscle, along with the inferior border of the mandible. This triangle contains structures such as the submandibular gland and submandibular lymph nodes. 

Innervation

A characteristic feature of the digastric muscle is that its bellies have different embryologic origins, and hence different innervations. 

The anterior belly is derived from the first pharyngeal arch and is therefore innervated by the nerve to mylohyoid muscle, a branch of the inferior alveolar nerve that arises from the mandibular nerve. The posterior belly of the digastric muscle is derived from the mesoderm of the second pharyngeal arch and is therefore innervated by the digastric branch of the facial nerve (cranial nerve 7). 

Blood supply

The anterior belly of the digastric muscle is supplied mainly by the submental artery of the facial artery, while the posterior belly receives its arterial blood supply from the posterior auricular and occipital arteries.

Functions

Digastric has two main functions:

  • Depression of the mandible when the hyoid bone is fixed.
  • Elevation of the hyoid bone and larynx when the mandible is fixed.

By depressing the mandible, the digastric muscle aids the act of opening the mouth, which is required when acting against resistance. This way the digastric muscle, together with the rest of the suprahyoid muscles, helps the action of chewing, swallowing and speech. This is why the suprahyoid muscles are sometimes referred to as is referred to as accessory muscles of mastication

Conversely, when the mandible is fixed, the digastric muscle elevates the hyoid bone and the larynx with it. Superior movement of the hyoid and larynx results in lowering or closing of the epiglottis, blocking the entrance to the trachea and thereby preventing the inhalation of food or liquid during swallowing. 

Learn more about the digastric muscle and other suprahyoid muscles by clicking on the links below:

Digastric muscle: want to learn more about it?

Our engaging videos, interactive quizzes, in-depth articles and HD atlas are here to get you top results faster.

Sign up for your free Kenhub account today and join over 1,206,283 successful anatomy students.

“I would honestly say that Kenhub cut my study time in half.” – Read more. Kim Bengochea Kim Bengochea, Regis University, Denver

Show references

References:

  • Standring, S. (2016). Gray's Anatomy (41tst ed.). Edinburgh: Elsevier Churchill Livingstone.
  • Moore, K. L., Dalley, A. F. & Agur, A. M. R. (2014). Clinically Oriented Anatomy (7th ed.). Philadelphia, PA: Lippincott Williams & Wilkins.
  • Singh, V. (2014). Textbook of Anatomy (Regional and Clinical) Head, Neck, and Brain; Volume Iii. London: Elsevier Health Sciences APAC.

Article, review and layout:

  • Gordana Sendic
  • Nicola McLaren
  • Adrian Rad

Illustrators:

  • Digastric muscle (musculus digastricus) - Paul Kim
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